96 points -- ... a luscious creamy, vanilla-tinged bouquet with touches of honeycomb and almond, the oak noticeable even after several years of bottle age. The palate has a viscous entry with an attractive fatness in the mouth. There is clearly a lot of botrytis here and it delivers layers of almond, custard creams, honey and quince that build to an almost Yquem-like finish... Excellent.
Drinking Window: Now